Pennywort Juice

wondering what is pennywort juice? hehe

In bahasa, it called "jus pegaga".. its botanical name is Centella asiatica. it contains protein, iron, vit A and C and many more..

for those who are searching for natural supplement/booster to increase your breast milk, here is the solution. take pennywort daily. I prefer to consume it as juice...

ingredients:

A handful of pennywort
A cup of water
2 tablespoon pure honey

** blend the pennywort with water then filtered it into a glass.
** add honey. ready to drink!!

note: if you dont't have honey in your kitchen, you can substitute it with brown sugar.. if prefer cold drink, just add 3-4 cubes ice.. enjoy!

this is the result. i used Tualang Honey. do handle your honey with plastic spoon okay!

see ya' later~

StraWbeRry PudDingS

Today, i feel like to make something so refreshing.. and i came out to make strawberry pudding...

the recipe as below:

STRAWBERRY PUDDING

1 packet of string agar2
1 liter water
1 cup of sugar
1/2 cup sweetened milk/strawberry milk
2 pieces Gardenia bread
2 ts cocoa powder
1cup chopped strawberry
strawberry cut to half for decoration
1 packet instant jelly

How to Do
-put agar2 in pot on the stove with 800ml of water. cook until agar2 melting/dissolve.
-add sugar. stir until it dissolve. add milk..
-with 200ml water, blend together with Gardenia bread.
-add bread blended into the agar2 pot. stir occasionally.
-divide it into 2. add sifted cocoa powder into one of them
-prepare your container. 1st, add the cocoa batter. let them cool for a while.
-add chopped strawberry into plain batter. then scoop into the cocoa container..
-let them cool for a while.
-cook the jelly as per instructed at the box. pour it onto the semi-hardened pudding. when they got harden, put strawberry in the center as decoration. keep them in refrigerator.
-DONE.
-best consume when cold....

lets do the 1st recipe!!

I do have some leftover strawberry in my fridge.. not to let them away, i Google the recipe using fresh strawberry and here it is.. adapted from Allrecipes.com

Strawberry Oat Muffin

Ingredients

• 1 cup rolled oats
• 1 cup buttermilk
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon salt
• 1 egg
• 1/4 cup vegetable oil
• 3/4 cup brown sugar
• 1 teaspoon vanilla
• 1 cup chopped fresh strawberries

Directions

1. Preheat oven to 375 degrees F (190 degrees C). Grease and flour a muffin pan, or use paper liners. In a small bowl, combine oats and buttermilk, and let stand 5 minutes. In a medium bowl, combine flour, baking powder, baking soda and salt; set aside.
2. In a large bowl, beat together the egg, oil, brown sugar and vanilla. Blend in the oat mixture. Stir in the flour mixture, just until moistened. Fold in strawberries. Fill muffin cups 2/3 to 3/4 full.

Bake in the preheated oven for 15 to 20 minutes, or until a toothpick inserted into the center comes out clean.


happy baking u'ols!!


~xoxo~